The Four Sons Inn, is a popular and welcoming local pub/restaurant based in Fixby/Rastrick.
Business: Public house.
Training provided: NVQ level 2 Catering training via Kirklees College.
Pay details: Meets minimum apprenticeship wage
Hours: 40 hours per week including 1 day in college, The shifts are as follows: Monday to Friday 10am – 3.00pm, Saturday 11.30am – 7.00pm and Sunday 11.30am – 7pm.
Requirements: Applicants should have good listening and communication skills. Applicants will undergo initial screening for Maths and English to show they are working at level 2 or GCSE or above.
Minimum age: 16
Description: Working in a local pub/restaurant, duties will include chopping and preparing fresh food ready for lunch and dinner service, blanching and cooking fish and vegetables so that the dishes are partly cooked and can be completed to order. Will also plate up dishes for lunch and dinner, assist with menu ideas and wipe down work services and clean the floor.
How to apply: To apply, please email your CV to firstname.lastname@example.org Please state the employer and the title of the vacancy that you wish to apply for. In your application, please answer the following 2 questions:
- What has attracted you to a career in hospitality.
- What are your strengths?
Please do not contact the employer directly.
To apply for this job email your details to email@example.com